Tag: food
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A One-Day Fall Adventure: From the Kancamagus to Stowe
The author reflects on a whirlwind New England road trip filled with culinary delights and scenic spots. Starting at Big Dave’s Bagels, they enjoy various local treats, including Ben & Jerry’s ice cream and Cold Hollow cider. The journey showcases beautiful landscapes, haunted bridges, and the joy of travel with friends.
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Lobster Pie & More: Dining at Maine Diner
The Maine Diner, featured on “Diners, Drive-Ins, and Dives,” offers a welcoming atmosphere and fresh, homemade meals, including gluten-free options like lobster pie. Originally a winter project, it evolved into a beloved gathering spot known for its seafood and friendly service. A must-visit for anyone in Southern Maine.
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Scranton Shenanigans: Our Self-Guided “The Office” Tour
On a recent road trip, we visited Scranton, PA, the home of The Office, enjoying landmarks like the iconic Electric City sign and a giant mural of the show’s characters. Despite missing some attractions, the friendly locals and quirky vibe made for a fun day, leaving us eager to return for more adventures.
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The Porthole Restaurant: Fresh Seafood, Big Deck Energy, and Gluten-Free Surprises
Featured on ‘Diners, Drive-Ins, and Dives’ Is It Safe for Gluten-Free?The Porthole is a solid option for gluten-free diners — especially if you’re craving fresh seafood. They offer gluten-free buns and gluten-free toast for breakfast. Important heads-up though: their fryer is shared, so anything fried (like the fries) isn’t safe for strict gluten-free. Still, there…
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Gluten-Free Apple Roses: A Rainy Day Baking Adventure (aka: My Pastry Era)
On a rainy day, the author attempts to bake gluten-free apple roses using a puff pastry sheet. Despite challenges with slicing and rolling, the process is therapeutic and rewarding. The end result may not be perfect in appearance, but the delicious flavors and comforting aroma make it worthwhile.
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Why Friendly Toast is My Favorite Breakfast Spot
The author praises Friendly Toast, a cheerful breakfast spot located in Portsmouth and Portland, highlighting its eclectic vibe and community focus. The restaurant offers a variety of gluten-free options and exceptional service, ensuring customer comfort with dietary needs. Notable dishes include gluten-free pancakes and a flavorful eggs benedict. Highly recommended overall.
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Why Bob’s Clam Hut is a Must-Visit in Kittery
Bob’s Clam Hut in Kittery, Maine, featured on ‘Diners, Drive-Ins, and Dives’, serves delicious fried seafood and gluten-free options like lobster stew. Open year-round, it’s popular among locals and tourists. The menu is clearly labeled for gluten-free choices, while staff is knowledgeable about cross-contamination, providing a relaxed dining experience.
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Exploring Gluten-Free Dining at Becky’s Diner
Becky’s Diner in Portland, featured on “Diners, Drive-Ins, and Dives,” offers comforting food with limited gluten-free options. While staff are helpful, cross-contamination is a risk. The atmosphere is charming, and service is friendly. Overall, it’s a solid diner choice for breakfast lovers, though gluten-free diners should be cautious.
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Big Dave’s Bagels: A Gluten-Free Treasure from DDD
Big Dave’s Bagels, featured on ‘Diners, Drive-Ins, and Dives’, offers a variety of delicious bagels and gluten-free options. Customers can enjoy items like the Jalapeno Parmesan Bagel and Hawaiian Burrito. Although there’s no dine-in space, the friendly staff ensures safety for gluten-free diners, making it a worthwhile stop for all.
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Explore the Magic of Fryeburg Fair in Maine
Fryeburg Fair, a cherished tradition in Western Maine since 1851, offers a blend of history, agriculture, and entertainment each October. With livestock shows, vintage equipment displays, and diverse food options, it celebrates local culture. Despite moving away next year, the fair will remain a beloved memory, embodying countless shared experiences.
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